Sunday, November 14, 2021 | 10–10:30am
Bagels, lox, and cream cheese: a uniquely American invention brought together by the forces of immigration, industry, and culture. Amidst the building of the Transcontinental Railroad, each of these ingredients existed—but it would not be until the railroad reached the shores of the Pacific Ocean that they would come together in this iconic Sunday morning brunch staple. Join us for a new installment of Sunday Stories as we uncover the fascinating history behind your favorite breakfast.
Explore the full archive of Sunday Stories, a visual lecture series exploring art, history, and pop culture through a Jewish lens. Sit back, relax, and discover new stories every month!